英语六级翻译高频词汇（五）

煮 poach/boiled

蒸 steamed

火锅 chafing dish

煲；炖；焖 stewed

煎 pan-fried

炒 stir-fried

炸 deep-fried

烘 baked

熏 smoked

泡辣菜 pickled hot vegetables

北京烤鸭 roast Beijing duck

炒饭 stir-fried rice

油条 deep fried twisted dough stick

饺子 jiao zi/dumpling

汤圆 tangyuan

馄饨 hun dun

烧麦 shao mai

月饼 moon cake

烧饼 sesame seed cake

小笼包 steamed dumpling with pork

红茶 black tea

绿茶 green tea

花茶 jasmine tea

茶道 sa do/tea ceremony

功夫茶 Gong fu tea

陈酒 old wine/aged wine

烧酒 arrack